Buñuelos dulces de arroz

Ingredientes

• 1/2 cup flour
• 2 teaspoons baking powder
• 1/4 teaspoon cinnamon or nutmeg
• 1/4 teaspoon salt
• 1/4 cup sugar
• 2 cups cooked rice
• 2 eggs
• 1/2 teaspoon vanilla essence
• Vegetable oil for deep frying
• Icing sugar for dusting

Preparación

1. 1

   In a bowl, whisk together flour, baking powder, nutmeg, salt and sugar.

2. 2

   Add rice and coat well with flour mixture.

3. 3

   Beat egg and vanilla together in a separate bowl.

4. 4

   Stir wet ingredients into dry ingredients.

5. 5

   Heat oil in a saucepan or pot. When hot, drop a spoonful of batter into the oil, if it sizzles and comes up immediately, your oil is hot enough.

6. 6

   Drop spoonfuls of batter into the oil and fry flipping halfway through until golden brown all through.

7. 7

   You can use 2 spoons to shape batter before dropping into the oil.

8. 8

   Drain fritters on paper towels and sprinkle with icing sugar liberally.

9. 9

   Drizzle honey over your fritters when you are ready to serve.

10. 10

    Serve your Sweet Rice Fritters with pap, custard or oats. Sprinkle powdered sugar or drizzle any syrup eg. chocolate, simple syrup, pancake, maple, golden etc. on your fritters. You can also spread jam on them.