Receta de Sopa Africana de Cacahuete

Ingredientes

• 4 cups vegetable broth
• 2 cups water
• 1 cup red onion (diced)
• 1 sweet potato (peeled and cut into bite sized cubes)
• 2 tablespoons fresh ginger (peeled and minced)
• 4 cloves garlic (minced)
• 1 cup kale (chopped)
• 3/4 cup creamy peanut butter
• 1/2 cup tomato paste
• Hot Sauce (optional garnish)
• Peanuts (optional garnish)

Preparación

1. 1

   In a large stock pot or Dutch oven, combine the vegetable broth and water over medium-high heat and bring to a boil.

2. 2

   Once boiling, add in the onion, sweet potato, garlic, ginger, and salt. Reduce to a simmer and cook for 15 minutes.

3. 3

   Next, in a medium, heat-safe, mixing bowl, combine the peanut butter and tomato paste with 1-2 cups of broth from your pot and whisk together until smooth. Then pour the peanut mixture into the pot and mix well.

4. 4

   Then, add in the kale and simmer for 5-10 minutes, stirring often.

5. 5

   Finally, serve over brown rice, if desired. Garnish with hot sauce and peanuts and enjoy!