Puré de Patatas en Olla de Cocción Lenta

Ingredientes

• 5 lbs russet potatoes
• 1 cup chicken broth
• 1/4 cup butter
• 1/2 cup whole milk

Preparación

1. 1

   Peel and dice the potatoes.

2. 2

   Put the diced potatoes, chicken stock, and butter in a slow cooker.

3. 3

   Cover and cook on high for 4-5 hours, until tender.

4. 4

   Mash with a potato masher.

5. 5

   Warm the milk in the microwave. Add 1/4 cup to the potatoes. Use a hand mixer to beat until smooth. Add additional hot milk as needed.

6. 6

   Season with salt and pepper. Finish with your favorite toppings such as butter, gravy, sour cream, chives, or bacon bits.