Ponche de granada

Ingredientes

• 3/4 cup pomegranate juice ((100% juice))
• 1/2 cup grenadine syrup
• 1/4 cup sweetened lime juice
• 96 oz lemon lime soda ((one 2 liter bottle has about eight 8 oz servings))
• 12 tsp pomegranate arils ((one pomegranate has plenty))
• 24 small lime wedges ((one lime cut into slices and then wedges))

Preparación

1. 1

   Mix together the pomegranate juice, grenadine, and sweetened lime juice. Store in the fridge until ready to serve.

2. 2

   For an 8 oz glass, pour about 2 tablespoons of the juice mixture into the glass and fill the rest with lemon-lime soda. Add more or less juice mixture depending on your preference.

3. 3

   For a punch bowl, put the juice mixture in the bowl along with ice cubes, lime wedges, and pomegranate arils. Slowly pour in the lemon-lime soda.

4. 4

   Top with a couple of small lime wedges and a spoonful of pomegranate arils.