Pizza a la Parrilla

Ingredientes

• 1 pizza dough (find my recipe here)
• 1/4 cup olive oil
• 1 tsp minced garlic
• 64 pepperoni slices
• 2 cups shredded mozzarella cheese
• 1 cup pizza sauce
• 2 tsp dried oregano

Preparación

1. 1

   Preheat the grill on high.

2. 2

   Divide dough into 8 pieces. Flatten each piece into a 6-8 inch circle.

3. 3

   Mix together olive oil and minced garlic. Brush on both sides of the dough rounds. Stack the crust on a baking sheet with parchment paper between layers.

4. 4

   Turn the grill down to medium heat. Grill the crusts for 1 minute on each side. Return to the baking sheet. Turn the grill back to high.

5. 5

   Top each crust with 2 tablespoons of pizza sauce, ¼ cup of shredded mozzarella cheese, 8 pepperoni slices, and ⅛ teaspoon of dried oregano.

6. 6

   Turn the grill down to low. Cook the pizzas for 6-8 minutes, until the cheese is melted.