Ensalada clásica de macarrones con atún

Ingredientes

• 1 pound elbow or small pasta
• 4 hard boiled eggs (finely chopped)
• 5 ounces albacore tuna fish ( in water)
• 1/2 cup finely diced red onion
• 1/2 cup finely diced celery (about 2 to 3 stalks)
• 1/2 cup sweet pickle relish
• 1 to 2 cups mayonnaise
• 1/2 teaspoon kosher salt (more or less to taste)
• 1/4 teaspoon freshly ground black pepper (more or less to taste)

Preparación

1. 1

   Bring a large pot of salted water to a boil. Add in the pasta and cook according to package directions. Once cooked, drain and rinse with cold water. Drain the pasta well a second time before adding to a large mixing bowl.

2. 2

   To the bowl with the pasta, add in flaked tuna, finely chopped hard boiled egg, red onion, celery and relish. Mix to combine.

3. 3

   Add in enough mayo to coat and season with kosher salt and black pepper to taste.

4. 4

   Chill until ready to serve.