Guacamole Mejor que el de los Restaurantes

Ingredientes

• 3 avocados (pitted and diced)
• 2 roma romatoes (seeds removed and diced small)
• 2-3 tablespoons red onion (diced small)
• 2 tablespoons fresh cilantro (chopped)
• 1 lime (juiced)
• 1 clove garlic (minced or pressed through a garlic press)
• 1 teaspoon sea salt
• cholula hot sauce (to taste)

Preparación

1. 1

   In a large bowl, slightly mash the avocado pieces.

2. 2

   Then add the juice of one whole lime and a teaspoon of sea salt, and toss.

3. 3

   Next add the pressed {or minced} garlic, chopped roma tomatoes, red onion and cilantro. Toss gently.

4. 4

   Add desired amount of Cholula and refrigerate for at least one hour before serving.