Sándwiches de pepino

Esta receta de sándwich de pepino, fácil y deliciosa, es increíble por su sencillez. Estos delicados sándwiches para el té son muy elegantes y sumamente adorables.
Ingredientes
- 4 slices white bread
- 1/4 English cucumber
- Mayo (to taste)
- Salt & pepper (to taste)
Preparación
- 1
Prep your cucumber by peeling it and slicing into thin (2.5mm if you're using a mandoline slicer) rounds.
- 2
Spread a thin layer of mayo onto two slices of the bread.
- 3
Place the cucumber slices evenly on top of the mayo (space them close together and a little bit of overlap is ok). Don't put them too close to the edges since you will be cutting the crusts off and you don't want waste too much cucumber.
- 4
Add salt & pepper to taste.
- 5
Place the remaining two slices of bread to close the sandwiches and use a long, sharp knife to cut off the crusts from all 4 edges of the sandwiches. Cut the sandwiches into 4 even quarters and enjoy immediately.
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