Pollo y patatas al horno

Ingredientes

• 6 Chicken Drumsticks ((or any amount that fits on the sheet pan))
• 3 Yukon Gold Potatoes
• Olive Oil
• 3 sprigs Fresh Thyme
• Garlic Powder
• Smoked Paprika
• Kosher Salt & Freshly Ground Pepper

Preparación

1. 1

   Pre-heat oven to 425° F on convection if your oven has it.

2. 2

   Dice the potatoes into 1" and place in the large skillet or on a sheet pan. Drizzle and toss with olive oil and season with plenty of Kosher Salt, pepper, smoked paprika, garlic powder and fresh thyme.

3. 3

   Season the chicken drumsticks (could do at the same time).

4. 4

   Place drumsticks on top of the potatoes skin side up and bake for about 30 minutes, or until the internal temperature reaches 175° to 180° F. Taste the potatoes and put just them back in for longer if more cooking time is needed.

5. 5

   Serve immediately and save the leftovers for tomorrow's lunch.