Pan de Mantequilla de Manzana

Ingredientes

• 2 cups ALL PURPOSE flour
• 1 teaspoon baking soda
• 1 teaspoon cinnamon
• 1/2 teaspoon baking powder
• 1/2 teaspoon salt
• 1 cup sugar
• 1/2 cup oil
• 2 eggs
• 1/4 cup milk
• 1 cup apple butter

Preparación

1. 1

   Preheat oven to 350 and grease a loaf pan with nonstick cooking spray. Do not forget this part because bread is not easy to get out unless you prepare the pan.

2. 2

   Add all dry ingredients - all purpose flour, baking soda, cinnamon, baking powder and salt in a small mixing bowl and mix well. Set bowl aside.

3. 3

   Now, in a separate bowl, add we ingredients - sugar, oil and eggs to a mixing bowl and mix well.

4. 4

   Add milk and apple butter into wet ingredient bowl and mix well.

5. 5

   Fold in flour ingredients and mix just until batter combined (do not over mix).

6. 6

   Pour apple butter bread batter into prepared loaf pan and bake for 50-60 minutes or until toothpick inserted in the center comes out clean. Its important to note that all ovens are a bit different, so start watching around the 45-50 minute mark and every 5 minutes after. Some times bread comes out without batter on the toothpick but a bit of bread, and that is when I pull it.

7. 7

   Let bread cool ENTIRELY before removing from pan and slicing to serve.

8. 8

   Wrap in plastic cling wrap and then foil around that to keep moist and ready to serve. Leave on counter (not in fridge)