Pan de requesón en máquina panificadora

Ingredientes

• 1/2 cup water
• 1 cup cottage cheese (can use nonfat for a lighter version)
• 2 tbsp margarine
• 1 tbsp white sugar
• 1/4 tsp baking soda
• 1 tsp salt
• 3 cups bread flour
• 2 1/2 tsp active dry yeast

Preparación

1. 1

   Add the ingredients to the bread machine in the order suggested by the manufacturer. Start with the wet ingredients (water, cottage cheese, margarine, and egg), followed by the dry ingredients: sugar, baking soda, salt, flour, and yeast.

2. 2

   Select the "Basic" or "White Bread" setting on your bread machine and press start. The dough will mix, rise, and bake to perfection.

3. 3

   If the dough seems too sticky, add up to ½ cup of additional bread flour until the dough reaches the desired consistency.

4. 4

   Once the bread is baked, remove it from the machine and let it cool on a wire rack before slicing. Enjoy fresh or toasted!