La mejor ensalada Caprese con pistachos

Ingredientes

• 3 Large Tomatoes (or heirloom tomatoes)
• 1 Pound Fresh Mozzarella
• 1/3 Cup Pistachios (chopped)
• 2 Tablespoons Basil (chopped)
• Olive Oil
• Balsamic Vinegar (good quality )
• Salt and Pepper
• Crusty Bread Toast Points (or flatbread (optional))

Preparación

1. 1

   Place the pistachios on a pan and heat the oven to 350. Roast for about 8 minutes. Remove to a plate to cool. This enhances their flavor.

2. 2

   Slice the tomatoes and mozzarella and arrange in a dish or bowl.

3. 3

   Drizzle with olive oil, balsamic vinegar and a sprinkle of salt and pepper.

4. 4

   Top with pistachios and basil and serve immediately.

5. 5

   Serve with bread if desired.