Pizza ligera

Ingredientes

• 1 packet pizza base mix about 145g
• olive oil
• 1 clove garlic crushed
• 400 g tin plum tomatoes drained
• 1/2 small ball mozzarella sliced
• 50 g rocket
• (or vegetarian alternative) to serve parmesan shavings

Preparación

1. 1

   Heat the oven to 220c/fan 200c/gas 7. Make up the pizza base following pack instructions. Roll out to a large circle (about 22cm) and put on a non-stick heavy baking sheet for 10 minutes to puff up a bit.

2. 2

   Heat a non-stick frying pan with 1 tbsp olive oil, add the garlic and cook for a minute. Add the tomatoes, season, then cook, squashing down the tomatoes with a fork until broken down and thickened. Cool.

3. 3

   Spread the tomatoes over the pizza base and top with mozzarella. Bake for 20 minutes until puffed and golden. To serve, scatter over the rocket and parmesan shavings.