Galletas de gambas y camarones

Ingredientes

• 100 gms Cleaned Prawns
• 1 tbsp Plain Flour
• 1 tbsp Cornflour
• 1/2 tbsp Ginger Garlic paste
• 1/2 - 1 tsp Pepper Powder
• 1/2 tbsp Lemon Juice
• 1 Egg White
• 1 tsp Soya Sauce
• Salt
• 1/2 cup Bread Crumbs
• Oil - for frying

Preparación

1. 1

   Combine ingredients from Plain flour - salt. Add cleaned prawns to this and marinate for half an hour.

2. 2

   Dip the marinated prawns in bread crumbs & deep fry till it becomes golden brown colour. Serve hot with tomato ketchup or chilli sauce.