Espaguetis con pollo estilo oriental

Ingredientes
- 1/2 lb Chicken thigh fillet
- Spaghetti
- 1/4 tsp Salt
- 1/4 tsp Pepper
- 3 clove Garlic (sliced)
- 5 clove Shallot (sliced)
- 1/2 Onion (sliced, thinly slice diagonal)
- 4 Curly chili pepper (thinly sliced diagonal)
- 3 cayenne pepper
- 2 Spring onion (cut diagonally)
- 1 tbsp lime juice
- 3 tbsp Oyster sauce
- 1 1/2 tbsp Sweet soy sauce
- 4 tbsp Tomato sauce
- 1 tsp Worcestershire sauce
- 1 1/2 tsp Sesame oil
- 1/2 tsp Five spice Powder
- 4 clove Garlic (grated)
- 2 cm Ginger (grated)
- 2 tsp Mushroom powder
- 1 tbsp Sugar
Preparación
- 1
Prepare a medium-sized bowl, mix all the ingredients to make the sauce, stir until everything is evenly mixed, then set aside.
- 2
Prepare a container filled with chicken thigh fillets, then add freshly squeezed lemon juice, add about 4 tablespoons of the previously prepared spice mixture, then marinate for about 30 minutes.
- 3
Boil water in a pot, add a pinch of salt and oil. Once boiling, add spaghetti and cook until al dente. Remove and drain.
- 4
Heat oil in a pan over medium heat, then cook the marinated chicken until cooked through and both sides are golden brown. Remove and set aside.
- 5
Pour a little more oil into the pan, sauté curly red pepper, cayenne pepper, garlic, shallots, green onions, and onions until slightly wilted and fragrant.
- 6
Add spaghetti and the remaining sauce mixture, then cook until the liquid reduces.
- 7
Serve with the cooked chicken pieces, enjoy!
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