Nuggets de Pollo en Freidora de Aire

Ingredientes

• 1 pound boneless, skinless chicken breasts
• 2 tablespoons unsalted butter (melted)
• 2 tablespoons olive oil
• 1 teaspoon paprika
• 1/2 teaspoon garlic powder
• 1/2 teaspoon dried oregano
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 cup Panko breadcrumbs

Preparación

1. 1

   Cut the chicken breasts into 1-inch cubes.

2. 2

   In a medium mixing bowl, combine the melted butter, olive oil, paprika, garlic powder, dried oregano, salt and pepper. Whisk until well combined.

3. 3

   Preheat air fryer to 400° F for 5 minutes.

4. 4

   Add the chicken pieces to the bowl and use a spoon to toss gently until all of the chicken pieces are coated.

5. 5

   Pour the panko breadcrumbs into a large zip-top bag. Add the chicken pieces to the bag, seal, and shake to coat the chicken in the panko.

6. 6

   Add the chicken to the air fryer basket in a single layer, with a bit of space in between each piece of chicken (cook in batches if needed). Air fry at 400° F for 5 minutes, then flip and cook for 4-5 minutes on the second side, until cooked through to 165° F in the center. Serve immediately