Estofado de Ternera

Ingredientes

• 1 lb Beef Tri-Tip (cubed)
• 6 oz Carrots (cubed)
• 7 oz Potatoes (cubed)
• 1/2 Onion
• 1 tsp Granulated Sugar
• 4 cloves Garlic
• 3 tbsp All-Purpose Flour
• 4 cup Beef Broth
• 1/2 tsp Dried Thyme
• 1 Bay Leave
• 2 tsp Salt
• 1 tsp Black Pepper
• 3 tbsp Cooking Oil

Preparación

1. 1

   Heat pan over medium heat. Cook the beef with salt, black pepper, and flour. Cook until beef is browned on all sides.

2. 2

   Transfer the beef to a bowl, set it aside. Heat oil in the same pan, sautée onion, and garlic until fragrant.

3. 3

   Add cooked beef, beef broth, dried thyme, bay leave, and sugar. Turn the heat to low and simmer. After 15 minutes, add in potatoes and carrots and simmer again for 1 hour.

4. 4

   After 1 hour, turn off the heat and serve the beef stew in a bowl.

5. 5

   Enjoy!