Pudin clásico de pan y mantequilla horneado

Ingredientes

• Ingredients mentioned below use standard measuring cups and spoons.
• 9-10 slices of bread white bread(you can use any type of bread)
• 1/2 cup butter at room temperature(includes butter for brushing and a few extra on the pyrex dish).
• 1/2- 1 cup chocolate chip(optional)
• 3 eggs whisked lightly
• 1 and 1/2 cup milk
• 1/2 teaspoon of ground cinnamon powder
• 1 teaspoon of vanilla
• 1/2 cup Sugar
• For the topping
• 1/2 teaspoon of cinnamon
• 2 tablespoons of brown sugar

Preparación

1. 1

   lightly brush butter on the pyrex dish.

2. 2

   Break the bread(9-10 slices)into 3-inch square pieces.

3. 3

   Place the pieces of bread in the pyrex...: Place the pieces of bread in the pyrex dish, and make sure that the crust and sides of the bread slices are placed on top.

4. 4

   Placing the crust on top gives an extra...: Placing the crust on top gives an extra layer of crunch once bread pudding is baked.

5. 5

   Take three tablespoons of the butter, microwave it...: Take three tablespoons of the butter, microwave it for 20 seconds and drizzle over the bread.

6. 6

   I like to add a few extra teaspoons...: I like to add a few extra teaspoons of butter and chocolate chips(1/2 cup to 1 cup-optional)as well.

7. 7

   In a medium-sized bowl, break the eggs(3), whisk...: In a medium-sized bowl, break the eggs(3), whisk well with milk(1 and 1/2 cup), sugar(1/2 cup), cinnamon(1/2 tsp), and vanilla(1 tsp).

8. 8

   Combine well till the sugar is dissolved.

9. 9

   Pour the egg-milk mixture over the bread, press...: Pour the egg-milk mixture over the bread, press down, soak the pieces with the wet mixture, and ensure all the bread gets a good soaking.

10. 10

    Brush the remaining butter over the top layer,...: Brush the remaining butter over the top layer, brush the butter liberally to give the crust a golden colour.

11. 11

    Leave the bread pudding to rest for 10-15...: Leave the bread pudding to rest for 10-15 minutes.

12. 12

    Preheat oven to 170C.

13. 13

    Before you place the bread pudding in the...: Before you place the bread pudding in the oven, combine a tablespoon of sugar with a 1/2 teaspoon of cinnamon.

14. 14

    Sprinkle over the bread pudding.

15. 15

    Bake for 45 minutes at 170C or until...: Bake for 45 minutes at 170C or until the top layer turns dark golden.