Receta de lassi de mango mejor que en un restaurante

Ingredientes

• 1 cup plain yogurt (plain low fat yogurt works too )
• 1 cup Mango pulp
• 2/3 cup water
• 3 tablespoons sugar
• 1/2 teaspoon kosher salt
• 1/4 teaspoon saffron

Preparación

1. 1

   Blend all the ingredients in a blender for about 2 minutes until smooth.

2. 2

   Add less or more water to adjust the consistency to your liking.

3. 3

   Chill before serving and enjoy.