Té chai con leche especiada y crema

Ingredientes

• 1/2 cup water
• 2 bags chai tea
• 3/4 cup milk
• 1/4 cup heavy whipping cream
• 1 tbsp granulated sugar
• 1/4 tsp ground cinnamon
• 1/8 tsp ground cloves
• 1/8 tsp ground nutmeg
• 1/8 tsp ground ginger
• 1 tsp vanilla extract

Preparación

1. 1

   Boil the water.

2. 2

   Remove from heat and steep the tea bags for 5 minutes. When finished, remove tea bags and discard.

3. 3

   Stir in milk.

4. 4

   Add all remaining ingredients to a small glass mason jar or shaker with lid. Shake vigorously until cream mixture is thick and frothy.

5. 5

   Pour the tea into a mug and top with the spiced cream mixture.