Salchichas con pimientos y cebolla

Ingredientes

• 1 lb Italian Sausage
• 1 large green pepper (, cut into strips)
• 1 medium onion (, cut into strips)
• 2 cups diced tomatoes
• 2 tsp onion powder
• 2 tsp garlic powder

Preparación

1. 1

   Place all ingredients in a freezer bag, mix well, freeze until ready.

2. 2

   Cook on low for 6 hours or high for 4 hours.