Pastel de galleta con M&M masticable

Ingredientes

• 1/2 cup salted butter
• 3/4 cup granulated sugar
• 1 large egg
• 1 egg yolk
• 1 teaspoon vanilla
• 1 1/2 cup all-purpose flour
• 1 Tablespoon cornstarch
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 3/4 cup m&m's
• 1/4 cup mini m&m's
• 4 tablespoons butter
• 3 1/2 tablespoons cocoa powder
• 1 1/2 cups powdered sugar
• 1/2 teaspoon vanilla
• 1-2 tablespoons milk
• m&m's

Preparación

1. 1

   --- For the dough: ---

2. 2

   Preheat oven to 350 degrees F and grease a 9 inch pie dish.

3. 3

   Beat butter for 2 minutes until smooth. Mix in sugar until fluffy. Add in the egg, yolk, and vanilla until smooth, creamy, and light in color.

4. 4

   Add the flour, cornstarch, baking powder, baking soda, and salt and mix until combined.

5. 5

   Mix in the m&m's by hand (they're break if you use the mixer) until evenly distributed.

6. 6

   Spread dough in the greased pie dish. Bake for 23-26 minutes.

7. 7

   --- For the Frosting: ---

8. 8

   Beat butter and cocoa powder together. Mix in the powdered sugar and vanilla. Add the milk as needed to get desired consistency.