Muslos de pollo al horno

Muslos de pollo al horno jugosos perfectos de despensa
50 min6 raciones255 kcal
Ingredientes
- 2 lbs bone in skin on chicken thighs (6-8 thighs)
- 2 tbsp honey
- 2 tbsp whole grain mustard
- 1 tbsp dijon mustard
- 6 cloves garlic (minced)
- 1 tbsp oil
Preparación
- 1
Lightly pat the chicken skin dry and season with salt and freshly ground pepper. Place in an oven safe baking dish.
- 2
In a small bowl, whisk together the honey, mustard, garlic, and oil. Pour over the chicken and make sure the thighs are evenly coated. Let temper in a cool spot in your kitchen for about 10-15 minutes then heat your oven to 425°F.
- 3
Bake the chicken for 25-30 minutes or until the internal temperature of the chicken reaches 165°F. Let rest for a couple minutes, then enjoy!
Calori está preparando las notas de cocina de esta receta…
Cocínala con la receta original
Esta receta es de iamafoodblog.com. En su web tienes las fotos, las notas y los consejos del autor: es el mejor sitio para cocinarla.
Ver la receta en iamafoodblog.com