Tomates cherry asados

Ingredientes

• 2 pints cherry tomatoes ((approx 24oz/680g))
• 2 tablespoons olive oil
• 1 Tablespoon dried oregano
• 6 cloves garlic (peeled)
• salt and freshly ground black pepper (to taste)
• 2 tablespoons fresh chopped herbs (such as basil, thyme or parsley)

Preparación

1. 1

   Preheat the oven to 450°F/230°C.

2. 2

   Add the cherry tomatoes to a bowl. Add the oil, oregano, garlic cloves, salt and pepper. Toss to coat and turn out onto a rimmed baking sheet.

3. 3

   Roast until tomatoes are blistered and begin to burst, 20–25 minutes.

4. 4

   Taste for seasoning and season with salt as needed. Top with fresh herbs before serving.