Alitas crujientes en freidora de aire

Receta de alitas supercrujientes en freidora de aire que quedan ligeras y crujientes, sazonadas con un delicioso adobo seco casero para pollo.
Ingredientes
- 1 lb chicken wings
- 1/4 cup starch
- 1/2 cup panko
- 1 egg (lightly whisked)
- olive oil spray
- 2 tsps paprika
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 tsp dried oregano
- 1 tsp dried thyme
- 1 tsp cumin powder
- 1/2 tsp cayenne pepper
- 1 tsp ground black pepper
- 1 tsp brown sugar
- 1/2 tsp kosher or sea salt
- 1 tsp dried orange or lime zest (optional)
Preparación
- 1
--- For the rub ---
- 2
Mix all the rub ingredients in a small mixing bowl. Set aside.
- 3
--- For the wings ---
- 4
Preheat air fryer at 400 degrees for 5 minutes.
- 5
Prepare your dredge by mixing a bit of seasoning to the starch. Similarly beat your egg to make the egg wash and then add a bit of seasoning to the wash.
- 6
Season wings evenly with dry rub.
- 7
Dredge wings in the starch. Shake off any excess starch, then dip coated wings into the egg wash.
- 8
Move the chicken wings to a plate of the panko breading and coat evenly.
- 9
Lightly spray both sides of the chicken wings with cooking spray.
- 10
Place wings in the air fryer basket in a single layer.
- 11
Air Fry for 15 minutes at 400 degrees F. Flip wings halfway through cooking.
- 12
When done cooking, take wings immediately out of the air fryer basket.
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