Arroz sucio

29g proteína · 1 h 25 min · 752 kcal

Arroz sucio

Este arroz sucio tiene arroz tierno horneado con salchicha, carne de res, cebollas, apio y pimiento; ¡cada cucharada es ahumada y sabrosa!

1 h 25 min8 raciones752 kcal

Ingredientes

  • 2 tablespoons olive oil
  • 1 pound lean ground beef
  • 1 pound pork breakfast sausage
  • 1/2 cup salted butter
  • 2 onions (diced)
  • 2 ribs celery (diced)
  • 1 green bell pepper (diced)
  • 4 cloves garlic (minced)
  • 1 tablespoon Cajun seasoning
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 4 teaspoons chicken bouillon powder
  • 1 tablespoon browning and seasoning sauce
  • 4 cups water
  • 4 cups long grain rice
  • 6 green onions (chopped)

Preparación

  1. 1

    Preheat oven to 300°F (149ºC).

  2. 2

    Add oil to a large heavy bottomed pot, like a Dutch oven, and heat over medium-high heat.

  3. 3

    Add the ground beef and breakfast sausage and cook until no pink remains. Remove ground meat with a slotted spoon to a bowl for later.

  4. 4

    Wipe out the pot and add the butter.

  5. 5

    When the butter has melted, add the onions, bell pepper and celery, cooking until soft (about 10 minutes).

  6. 6

    Add the garlic and cook another 3 minutes.

  7. 7

    Add the meat back to the pot, along with the seasonings, bouillon powder and browning sauce. Pour the water and stir well.

  8. 8

    Add the rice and stir. When the water starts to boil, stir again and turn off the heat.

  9. 9

    Add the green onions, stir, then cover with a lid.

  10. 10

    Place in the oven to cook for 1 hour.

  11. 11

    Remove from the oven and allow to sit for a few minutes before removing the lid.

  12. 12

    Stir and serve.

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