Arroz jazmín en Instant Pot
Una publicación detallada paso a paso sobre cómo cocinar una receta de arroz jazmín suave, esponjoso y perfecto en todo momento utilizando la olla a presión instantánea, tanto con el método de olla dentro de olla como con el método de la olla principal.
Ingredientes
- 1 cup jasmine rice
- 1 1/4 cup water
- salt (to taste, optional)
Preparación
- 1
Rince, the rice 2-3 times until the water runs clear (removes extra starch), drain the remaining water.
- 2
--- Main Pot Method: ---
- 3
Add the rinsed rice, salt and water to the Instant Pot steel insert. Stir well.
- 4
Close the Instant Pot with pressure valve to Sealing. Cook on High Pressure for 4 minutes.When the instant pot beeps, let the pressure release naturally.
- 5
Open the lid, fluff the rice with a fork or ladle, and serve with your favorite side dish.
- 6
--- Pot in Pot Method: ---
- 7
Add the rinsed rice and water in a stainless steel bowl.
- 8
Add 1 cup of water to the Instant Pot insert and place the rice bowl over the trivet in the Instant Pot.
- 9
Close the Instant Pot with pressure valve to Sealing. Cook on High Pressure for 4 minutes.When the instant pot beeps, let the pressure release naturally.
- 10
Open the lid, fluff the rice with a fork or ladle, and serve with your favorite curry.
Cocínala con la receta original
Esta receta es de indianveggiedelight.com. En su web tienes las fotos, las notas y los consejos del autor: es el mejor sitio para cocinarla.
Ver la receta en indianveggiedelight.com