Ensalada de Fresas, Rúcula y Queso Feta

Ingredientes

• 5 cups baby arugula leaves
• 1 cup fresh strawberries (sliced)
• 1/4 pound feta cheese (cubed)
• 1/3 cup sliced almonds (toasted)
• 1/3 cup balsamic vinegar
• 2 tablespoons agave nectar or honey
• 1 teaspoon dijon mustard
• 1/3 cup extra virgin oil
• Salt and pepper (to taste)

Preparación

1. 1

   To make the balsamic vinaigrette, combine the balsamic vinegar, agave (or honey), dijon, and a pinch of salt and pepper in a blender or food processor.

2. 2

   With the blender on, stream the olive oil in very slowly until the dressing is completely emulsified. Set aside.

3. 3

   In a large bowl, add your arugula.

4. 4

   Next, top the salad with the sliced strawberries, feta, and almonds.

5. 5

   Drizzle the salad with 2-4 tablespoons of the balsamic vinaigrette and toss lightly.

6. 6

   Reserve the rest of the vinaigrette for serving.

7. 7

   Serve immediately.