Ensalada de pollo a la parrilla y manzana

Ingredientes
- 1 lb boneless skinless chicken breasts
- Your favorite chicken seasoning ((Salt & Pepper is fine too.))
- 7.25 oz box Betty Crocker Suddenly Salad CAESAR Pasta Salad Mix
- 1/3 cup Miracle Whip Salad Dressing
- 1/4 cup apple juice
- 1 large unpeeled apple (cored, thinly sliced, & then diced)
- 1/2 cup chopped pecans (OPTIONAL)
Preparación
- 1
Brush grill rack with vegetable oil. Season chicken with desired seasonings & grill until golden brown & no longer pink in the center. Cool.
- 2
While chicken is grilling, fill a large saucepan ⅔ full of water. Heat to boiling. Stir in contents of Pasta-Vegetable pouch. Gently boil uncovered 12 minutes; stirring occasionally, until tender. Drain pasta. Rinse with COLD water. Shake to drain well.
- 3
Stir seasoning mix, miracle whip & apple juice in large bowl. Cut chicken into chunks. Stir chicken, pasta, & apples into seasoning mixture. Just before serving, toss with chopped pecans. Cover & refrigerate leftovers.
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