Tabla de quesos
Repleta de una increíble variedad de quesos, frutas de temporada, mermeladas, galletas, embutidos y aceitunas, esta deliciosa tabla navideña será la estrella de tu próxima cena.
15 min8 raciones
Ingredientes
- 1 wedge of Grand Cru®
- 1 wedge of blue cheese
- 1 wedge of aged Gouda
- 8 ounces block of Harvati
- 8 ounces goat cheese
- 8 ounces prosciutto di Parma
- 8 ounces finocchiona
- 6-8 ounces each of seasonal fruits such as apples, figs, grapes, pomegranates, and berries
- 2 ounces olives
- 1 loaf of French baguette or sourdough, sliced
- Crackers and breadsticks
- Spreads such as raspberry jam, orange marmalade
- Assorted nuts like pistachios, walnuts, or almonds
Preparación
- 1
Arrange the cheese on a large serving board at the edge. Wait until 15 minutes before serving to slice them.
- 2
Place slices of baguette and crackers close to the cheeses, repeating across the board for visual effect.
- 3
Fill the board in with the meats, nuts, fruits, veggies, and spreads as desired.
- 4
Serve the cheese board at room temperature.
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