Espirales de hojaldre con queso kefalotiri

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Espirales de hojaldre con queso kefalotiri
24 raciones

Ingredientes

  • 1 (17 ounce) package puff pastry, thawed
  • 2 cups shredded kefalotyri or parmesan cheese
  • 2 ounces butter, melted
  • Salt
  • 2 teaspoons dried oregano

Preparación

  1. 1

    Preheat oven to 400 °F, 200 °C.

  2. 2

    Sprinkle some shredded cheese on a lightly floured...: Sprinkle some shredded cheese on a lightly floured work surface.

  3. 3

    Unfold the pastry sheets over the cheese.

  4. 4

    Roll each sheet out one inch bigger on...: Roll each sheet out one inch bigger on all sides.

  5. 5

    Brush with melted butter and sprinkle lightly with...: Brush with melted butter and sprinkle lightly with salt.

  6. 6

    Sprinkle the shredded cheese and oregano over the...: Sprinkle the shredded cheese and oregano over the butter.

  7. 7

    Cut each pastry sheet into 12-13 strips.

  8. 8

    Place each strip onto a baking tray lined...: Place each strip onto a baking tray lined with parchment paper and twist them to create the cheese twists.

  9. 9

    Brush with remaining butter and sprinkle with any...: Brush with remaining butter and sprinkle with any cheese that is leftover or on the counter.

  10. 10

    Bake in the center rack of the oven...: Bake in the center rack of the oven until puffed and golden. About 20 minutes.

  11. 11

    Cool completely and serve alongside soup, salad, or...: Cool completely and serve alongside soup, salad, or dips.

  12. 12

    Enjoy!

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