Hummus Fácil

Ingredientes

• 15.5 ounce chickpeas ((garbanzo beans) 1 can, reserve liquid)
• 2 cloves garlic
• 1 teaspoon smoked paprika
• 1 teaspoon cumin
• 1/4 cup olive oil
• 1/4 cup lemon juice fresh
• 1/2 cup tahini paste (*)
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 tablespoon olive oil
• 1/4 teaspoon smoked paprika
• 1 tablespoon fresh parsley

Preparación

1. 1

   Reserve the liquid from the chickpeas a you will need to add it to the hummus to thin it out if necessary.

2. 2

   In a food processor add all the ingredients except the liquid from the chickpeas and pulse until smooth. Add a tbsp of the chickpea liquid at a time until you achieve desired consistency.

3. 3

   Transfer hummus to a dish and drizzle olive oil over top it, then sprinkle with smoked paprika and fresh parsley.