Costillas estilo Char Siu

Ingredientes

• 4 lbs. country-style spareribs
• water
• 2 -inches fresh ginger, thick slices, crushed
• 4 cloves garlic, crushed
• 3 stalks green onion, 3-inch pieces
• 1/2 c. each brown sugar, honey, preserved red bean curd
• 1/4 c. water
• 1 -inch fresh ginger, crushed
• 3 cloves garlic, crushed
• 1 tsp. each salt, Chinese 5 spice
• dash red food coloring

Preparación

1. 1

   In a large saucepan over medium heat, cover ribs with water; add ginger, garlic and onion.

2. 2

   Bring to a boil.

3. 3

   Reduce heat; simmer 1 hour, until tender.

4. 4

   Drain, reserving broth for future use.

5. 5

   Place ribs in a large roasting pan lined with aluminum foil.. In a mixing bowl; combine marinade ingredients.

6. 6

   Rub ribs generously with mixture; refrigerate 1 hour.

7. 7

   Grill over charcoal or bake in preheated 350 degree oven 10-15 minutes; place under broiler 2-3 minutes on each side.

8. 8

   --- How To Serve: ---

9. 9

   Use reserved broth for soups, saimin or just as is.

10. 10

    Serves 6-8.