Vasitos de chocolate al microondas en 30 segundos

Ingredientes

• 2 tablespoons cold water
• 1 tablespoon sunflower or canola oil
• 1 tablespoon self-raising flour (or use plain flour with 1/8 teaspoon baking powder)
• 1 tablespoon dark brown sugar
• 1 tablespoon cocoa powder
• 1 teaspoon Nutella or Biscoff spread

Preparación

1. 1

   Measure all the ingredients except the Nutella into a small ramekin in the order listed.

2. 2

   Use the handle of a tablespoon to mix the ingredients until they are well combined and form a smooth batter.

3. 3

   Add a teaspoon of your chosen filling to the centre of the batter. Do not mix.

4. 4

   Microwave on full power for 30 seconds. I have a 900-watt microwave - the time for different wattage microwaves will vary by a few seconds.

5. 5

   Serve plain, or decorate with whipped cream and/or strawberries. This dessert can be eaten either hot or cold.