Brócoli al vapor en olla Instant Pot

Simple, rápido y fácil, este método para cocinar brócoli al vapor en la Instant Pot es ideal cuando tienes otras cosas que preparar y cocinar. Sin complicaciones y perfecto en todo momento.
Ingredientes
- 2 pounds broccoli ((2 large heads, about 8 cups florets))
- 1/2 cup water
- 1 garlic clove (smashed, optional)
- 1 dried bay leaf (optional)
- Kosher salt, black pepper and extra-virgin olive oil
Preparación
- 1
Set Instant Pot wire rack in bottom of Instant Pot (if you have it). If you don't have the wire rack that came with the pot, skip this step.
- 2
Cut broccoli into medium-sized florets (about 1½ to 2 inches large). Add florets to Instant Pot with ½ cup water, garlic, and bay leaf. Lock lid in place and close pressure release. Select high pressure cook function and cook for 0 minutes (press Pressure Cook button, set to “High Pressure,” and set cook time to 0 minutes).
- 3
Once Instant Pot is pressurized and beeps, turn off Instant Pot and quick-release pressure. Carefully remove lid, allowing for steam to escape away from you. Discard garlic and bay leaf.
- 4
Season broccoli with salt, pepper and olive oil to taste or make this Healthy Broccoli Salad.
Cocínala con la receta original
Esta receta es de zestfulkitchen.com. En su web tienes las fotos, las notas y los consejos del autor: es el mejor sitio para cocinarla.
Ver la receta en zestfulkitchen.com