Batido verde vegano rico en proteínas

¡Uno de los batidos verdes más saludables y deliciosos que he probado! Con mango, espinacas, manzana, jengibre y fuentes de proteína vegetal integral.
Ingredientes
- 320 g / 2 cups chopped frozen mango
- 30 g / 1 cup spinach
- 2 small green apples, chopped (skins on, core removed)
- 1 thumb-sized piece of fresh ginger, peeled
- 2 tbsp chia seeds
- 1 heaped tbsp hemp protein
- 1 tsp spirulina powder*
- 360 ml / 1 1/2 cups unsweetened almond milk
Preparación
- 1
Add everything to a high-powered blender and mix...: Add everything to a high-powered blender and mix until smooth. Add some ice cubes if you want to help make it colder and thicker.
- 2
Taste and adjust, if needed. If it's too...: Taste and adjust, if needed. If it's too thick - add more almond milk.
- 3
Pour into two large glasses. This will fill...: Pour into two large glasses. This will fill two pint-sized glasses about three-quarters of the way up.
- 4
Serve and enjoy!
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