Batido vegano de espinacas y piña

Ingredientes

• A bunch of leafy greens (kale or spinach I used frozen)
• 1 cup of almond milk
• 1 cup of pineapple chunks
• 1 large frozen banana
• 2 tbsp of chia seeds
• 2 tbsp of almond butter

Preparación

1. 1

   Add all of the ingredients to a high speed blender.

2. 2

   Blitz into a smooth/creamy consistency.

3. 3

   Serve accordingly.