Receta de costillas tiernas que se deshacen en la boca

Ingredientes

• 3 racks of ribs (about 2lbs/1kg each)
• 2/3 cup brown sugar
• 2 teaspoons salt
• 1 teaspoon pepper
• 2 tablespoon cajun spice
• 1 teaspoon onion powder
• 1 teaspoon garlic powder
• 1 teaspoon cumin
• 2 teaspoon paprika
• 1/2 cup bbq sauce
• 2-3 tablespoons sriracha sauce (optional)
• 1 tablespoon honey

Preparación

1. 1

   Preheat oven to 325°F/160°C. Prepare a baking sheet by covering with heavy foil. If fan forced oven, preheat to 300°F/150°C.

2. 2

   Combine the brown sugar and spices in a bowl. Rub the spice rub onto both sides of the ribs and lay on the foiled baking tray. Cover the ribs with foil.

3. 3

   Bake in the over for about 2½ hours. Remove from oven and unwrap foil.

4. 4

   Mix together bbq sauce, sriracha (optional) and honey. Generously brush the sauce on the ribs and place into the oven on BROIL for about 3-4 minutes. Brush with more bbq sauce before serving.