Tostadas francesas

Ingredientes

• 6 slices Bread (I used regular white bread)
• 2 Eggs
• 1/2 cup Milk (I used full fat milk)
• 1 tbsp Sugar
• a drop Vanilla extract
• a pinch Cinnamon powder
• 2-3 tbsp Butter (I used salted butter)

Preparación

1. 1

   In a deep and wide bowl, combine eggs, milk, sugar, vanilla extract and cinnamon powder.

2. 2

   Heat a griddle on medium - high flame. Once it's hot, reduce flame to low - medium and add a knob of butter and spread it around.

3. 3

   Soak the bread slices (both sides) in the egg batter for 15-20 seconds (each side) and place on the buttered pan. Cook each side for 2 -3 mins or till it becomes golden brown in colour.

4. 4

   Serve hot with some berries and maple syrup or some honey.