Arroz con cúrcuma al estilo indio

Una receta de arroz fácil y sabrosa infusionada con cúrcuma saludable. Combina de maravilla con pollo, cordero y ternera a la parrilla. Duplica las cantidades si necesitas preparar más.
Ingredientes
- 2 teaspoons olive oil
- 1/4 cup diced onion
- 1 teaspoon ground turmeric
- 1/2 teaspoon curry powder
- 2 cups chicken broth
- 1 cup Jasmine rice (traditional white rice will work as well, see notes)
- kosher salt
Preparación
- 1
Heat medium-sized pot with lid on stove top. Add oil and onion and cook until onion is tender, about 3 minutes. Add turmeric and curry powder and stir to heat and distribute for 15-30 seconds.
- 2
Add broth and bring to a boil, add rice. Reduce heat to a simmer. Cover pot and cook according to package directions for your rice (see note), covered the entire time. Remove from heat, fluff with a fork and add salt to taste before serving.
Cocínala con la receta original
Esta receta es de ourbestbites.com. En su web tienes las fotos, las notas y los consejos del autor: es el mejor sitio para cocinarla.
Ver la receta en ourbestbites.com