Receta de avena red velvet

Ingredientes

• 1 1/2 cups rolled oats ((if gluten-free use certified gluten-free oats))
• 1 cup Buttermilk
• 2 1/2 cups milk ((You can also use a mix of water and milk))
• 2 Tablespoon Sugar ((Or any sweetener of choice; maple syrup, honey etc))
• 1 1/2 Tablespoons cocoa powder
• 1/4 teaspoon salt
• 2 to 3 drops red food coloring ((See note 1 for alternative coloring))
• 1 tsp vanilla extract
• Pomegranate arils
• Chocolate chunks
• Fruits of choice
• nuts

Preparación

1. 1

   Add milk, sugar, salt, vanilla extract and cocoa powder to saucepan Mix and turn on heat to medium.

2. 2

   Add the oats to the milk cocoa mixture. Add the food color and Cook on medium till fully cooked. Takes about 6 mins to get fully cooked. Stir continuously to prevent burning. Serve with more milk, toppings of choice.