Receta de ensalada de fresas y espinacas

Ingredientes

• 1/2 cup walnut pieces
• 5 ounces fresh baby spinach
• 1 pint fresh strawberries (hulled and sliced)
• 1/2 cup crumbled feta cheese (omit to make this recipe vegan)
• 1/3 cup sliced red onion
• balsamic vinaigrette dressing (or your favorite store bought dressing)

Preparación

1. 1

   Toast walnuts: Place the walnuts in a large heat proof skillet or rimmed baking sheet. Bake at 350 degrees for 8-10 minutes until golden brown and fragrant. Set aside to cool slightly.

2. 2

   Assemble salad: Place the spinach, strawberries, feta cheese, red onion and walnuts in a large bowl. Toss with enough balsamic dressing to coat and serve immediately. Enjoy!