Sándwich indio de pepino con chutney

Ingredientes

• 2 slices bread
• 1 tablespoon butter (room temperature)
• 1-2 tablespoons green chutney
• 1/4 teaspoon roasted jeera powder
• 1/4 teaspoon chaat masala powder
• few cucumber slices

Preparación

1. 1

   Take bread slices and cut the brown sides of the bread.

2. 2

   Apply butter to both slices of bread.

3. 3

   Then spread green chutney on both slices of bread.

4. 4

   Layer cucumber slices on the bread. sprinkle chat masala powder and cumin powder.

5. 5

   Place the other slice of the bread on top. Cut into squares or triangles.

6. 6

   Cucumber Chutney Sandwiches are ready.