Masa de pizza de 2 ingredientes

Ingredientes

• 1 3/4 cups self-rising flour (up to 1/4 cup additional may be needed* (See Notes for how to make DIY self-rising flour))
• 1 cup plain Greek yogurt (with any liquid or water drained from the top)
• Olive oil (for greasing the pan)
• 1/2 cup pizza sauce
• 1 1/2 cups pizza cheese blend
• Pepperoni (optional)
• Garlic butter (optional)
• Parmesan cheese (optional)

Preparación

1. 1

   --- Crust: ---

2. 2

   Preheat the oven to 500F and liberally grease a 12-inch round pizza pan with olive oil.

3. 3

   Add the flour and yogurt in a large mixing bowl and combine using a rubber spatula until a ball forms (use your hands, if need be to shape the dough). If the dough is too sticky, you can add an additional ¼ cup of flour.

4. 4

   Transfer the dough to the pizza pan and use your hands to spread it out uniformly over the pan, creating a ridge around the edges of the dough.

5. 5

   Bake for 12 minutes then remove the crust from the oven and reduce the heat to 450F.

6. 6

   --- Toppings: ---

7. 7

   Top the crust uniformly with pizza sauce, evenly sprinkle the cheese as well as desired toppings such as pepperoni or your favorites.

8. 8

   Optionally, brush the exposed perimeter of crust with garlic butter.

9. 9

   Bake for an additional 6 to 8 minutes, or until the cheese has melted and is as golden as desired.

10. 10

    Optionally sprinkle with Parmesan cheese after pulling pizza from the oven. Slice and serve.