Poke de tofu insuperable

Ingredientes

• 1/2 small Maui or sweet onion, thinly sliced
• 1/4 c. limu kohu (soft seaweed)
• 2 TB green onion, chopped
• 2 tsp. inamona (kukui nut)
• 1 tsp. fresh ginger, grated
• 1 tsp. Thai chili garlic paste
• 1 tsp. sesame seed oil
• pinch Hawaiian salt
• 3-4 TB Aloha shoyu, to taste
• 1 (20 oz.) block firm tofu, cubed, drained
• 2 tsp. toasted & crushed sesame seeds
• 1/4 c. fresh cilantro

Preparación

1. 1

   In a mixing bowl, combine onion, limu kohu, green onion, inamona, ginger, chili garlic paste, oil, salt and soy sauce as needed.

2. 2

   Refrigerate 15 minutes.

3. 3

   --- How To Serve: ---

4. 4

   Gently toss with tofu.

5. 5

   Garnish as desired.

6. 6

   Serves 4 (sometimes 2 for dinner).