Receta básica de gachas de avena en fogón

Ingredientes

• 1/2 cup old-fashioned oats
• 1/2 cup unsweetened vanilla almond milk
• 1/2 cup water
• 1/4 teaspoon cinnamon
• 1 banana
• 1/2 cup blueberries (optional)
• almond butter, for drizzling on top (optional)

Preparación

1. 1

   Place the oats, almond milk, water, and cinnamon in a small saucepan. Thinly slice the banana into the pan and stir to combine.

2. 2

   Heat the oats over medium heat until it comes to a simmer. Allow it to simmer for 3-4 minutes.

3. 3

   Vigorously stir the oatmeal so the thinly sliced banana “melts” into the oats.

4. 4

   Allow the oats to cook for another 2-3 minutes, stirring occasionally.

5. 5

   Stir in the blueberries, if using. Drizzle with a small amount of almond butter, if you prefer. Enjoy!