Yogur helado de fresa

Ingredientes

• 4 cups whole frozen strawberries
• 1/2 cup nonfat Greek yogurt
• 1 Tablespoon honey
• 1 teaspoon lemon juice

Preparación

1. 1

   Place all ingredients into the bowl of a food processor fitted with the blade attachment. Put on the lid.

2. 2

   Pulse ingredients several times in quick bursts until the strawberries begin to break down (remove lid to break clumps apart with a utensil if necessary).

3. 3

   At this point, you can flip the food processor switch to “on” for constant mixing. Allow ingredients to mix until well-combined. You can run it for 1-2 minutes until the mixture smooths out and does not look like crumbles.

4. 4

   Pour frozen yogurt into a freezer-safe container and place in the freezer overnight.

5. 5

   To serve, transfer to the refrigerator for a few hours before serving (it will freeze solid) just to help it soften for scooping. Or, let it rest on the counter for 10-15 minutes before enjoying.