Zanahorias asadas en freidora de aire

Ingredientes

• 2 pound carrots (*see notes)
• 3 tablespoons butter (or olive oil)
• 2 tablespoons honey (or maple syrup)
• 1 tablespoon fresh thyme (or 1 teaspoon dried)
• 1/2 teaspoon salt
• 1 teaspoon black pepper

Preparación

1. 1

   Wash and peel the carrots. Then chop them into 1-inch pieces.

2. 2

   Put the butter in a large bowl. Microwave it until melted. Then whisk in the honey, half the thyme leaves, salt & pepper. Add prepared carrots, and toss to coat.

3. 3

   Add carrots and sauce to the basket in a single layer. Roast at 375 degrees F for 10 minutes. Then pull out the basket and shake it or stir to ensure even doneness. Cook for another 10 minutes or until tender and lightly caramelized.

4. 4

   Once done, use tongs to remove the carrots to a serving platter. Sprinkle with the remaining thyme leaves. Pour the accumulated juices into a bowl for serving.