Ensalada de frutas con tarta de queso

Ingredientes

• 1 bar (8 oz) cream cheese (softened)
• 2 cups powdered sugar
• 1 teaspoon vanilla extract
• 8 ounces Cool Whip (thawed)
• 2 cups mini marshmallows
• 2 pounds strawberries (diced)
• 1 pint fresh blueberries
• 6 ounces fresh raspberries

Preparación

1. 1

   In a large mixing bowl using an electric mixer, or in the bowl of a stand mixer, beat the cream cheese, powdered sugar, and vanilla extract until creamy and blended well.

2. 2

   Gently stir in the Cool Whip just until combined well.

3. 3

   Add the mini marshmallows, strawberries, blueberries, and raspberries. Mix gently until combined.

4. 4

   Cover the bowl with a lid or plastic wrap and refrigerate for 1-2 hours to chill before serving.