Zanahorias asadas con miel

Ingredientes

• 1 pound Carrot
• 1 tablespoon Olive Oil
• 1/2 teaspoon Salt
• 1/4 teaspoon Pepper
• 1/4 teaspoon Garlic Powder
• 2 tablespoon Honey
• 1 tablespoon Melted unsalted butter
• 1/4 teaspoon Cinnamon
• 1/2 cup Roughly chopped toasted Pecan

Preparación

1. 1

   Pre-heat oven to 400 F.

2. 2

   Clean carrots. I like to keep the skin on. Cut horizontally lengthwise. Place all the carrots in a baking sheet.

3. 3

   Add salt, pepper, garlic powder, and olive oil. Toss everything well. Arrange the carrots in a single layer.

4. 4

   Bake for 15 minutes.

5. 5

   Meanwhile, in a bowl add melted butter, honey, cinnamon, and chopped pecan.

6. 6

   After baking carrots for 15 minutes, pour honey pecan mixture. Mix everything well.

7. 7

   Bake for another 15 minutes.